Well-known series produced by Costa Rica Canet. Fruity profile and Distinct character. 

Canet is situated at the point of highest altitude in Costa Rica's Tarrazu coffee plantation. The region is densely populated with fruit plantations mainly growing the passionfruit. Hence coffee plants are few and far between as they can only be planted in a specific area where special care is given and only ripened red coffee cherries are selected.

The overall texture offer rich tastes and changes and saturated with oils while retaining a clean taste! The sweetness of the coffee is excellent! The acidic changes from berry to citrus acidity provide a rich and varied experience at different levels. The unique raising honey processes in the farm is named after the famous musician artists like Choppin, Mozart, J.S. Bach and Beethoven.

Tasting of the coffee will stimulate floral and fruity fragrances and fill the mouth with sweet fragrances of caramel with hints of spices, rose and bergamont, fresh cherries and lime. This is a very sweet coffee and has a juicy taste and balanced acidity. With all the qualities of the Geisha Coffee, a sip of the coffee is like a bloom of fresh flowers.